meat
the flesh of animals (including fishes and birds and snails) used as food
Type of:Types:- stew meat
- bird; fowl
- game
- dark meat
- raw meat
- red meat
- variety meat; organs
- cut; cut of meat
- cold cuts
- beef; boeuf
- carbonado
- halal
- jerky; jerked meat; jerk
- pemmican; pemican
- veal; veau
- horsemeat; horseflesh
- mouton; mutton
- lamb
- pork; porc
- sausage
- sausage meat
- escargot; snail
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